Search results: IRISHBEEF

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Bord Bia head to Chapter One Restaurant to discuss Irish Beef

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BORD BIA AND JOHN CHANTARASAK UNITE TO LAUNCH “STEAKS BY FIRE” CAMPAIGN

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Bord Bia collaborates with top chefs and Aubrey Allen butchers to launch the Great St...

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Josper grilled Irish cote de boeuf with Oxtail croquant by Andy Mcleish

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Paul Welburn, consultant chef shares his top tip for beef | Irish Beef UK

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Russell Bateman, head chef at Colette's at The Grove shares his top tip for beef |...

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