Find the latest hospitality news, chef interviews, podcasts and industry guides all in one place. Take a look at which chef is leaving their role, who is opening the most anticipated new restaurant and join in the debate with our weekly topical editorials. You can also read blogs written by our members for our members.
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Evens López, Chef de Cuisine, La Dame de Pic London: "Holding two Michelin stars is a...
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Disfrutar in Barcelona named the best restaurant in the world by The World's 50 Best...
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Central in Lima named the best restaurant in the world by The World's 50 Best...
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“It's very surreal and I can't wait to represent the UK at the grand finale”
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Rasmus Kofoed's Restaurant Geranium is named The World's Best Restaurant
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Survey finds 60% of chefs work 9-12 hour shifts, 17% with no breaks