Find the latest hospitality news, chef interviews, podcasts and industry guides all in one place. Take a look at which chef is leaving their role, who is opening the most anticipated new restaurant and join in the debate with our weekly topical editorials. You can also read blogs written by our members for our members.
31
MasterChef: The Professionals winners - where are they now?
10
Disfrutar in Barcelona named the best restaurant in the world by The World's 50 Best...
20
Ollie Bridgwater, Executive Head Chef, SOURCE at Gilpin Hotel: “It’s an inspiring place...
10
NEW VIDEO: "This menu is a reflection of what I really enjoyed cooking"
00
Luke Butcher announces departure from Purnell's after 13 years
10
Karl Jaques appointed Head Chef of Heston Blumenthal's The Fat Duck