Search results: razorclams

6 results
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Razorclams • chorizo • sweet vermouth butter • chervil • lemon

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Menu change day today This was due to be course 3 on our evening tasting menu, instead...

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Great British Menu 2021 chefs: Dave Critchley, North West heat

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Razor clams, cured trout roe, fermented white asparagus, e.v.o, confit lemon

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Glazed langoustines, razor clams, fennel & lemon relish, cucumber ketchup, shellfish oil

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Bbq native lobster , razor claim and squid tagliatelle bound in dulse and fennel cream...