Search results: Hartnett Holder

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Portland Crab Tart with British Lion Eggs by Chris Davies | Hartnett Holder & Co at...

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Luke Holder, Head Chef, Lime Wood Hotel, Hampshire

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Man Behind the Chef: Luke Holder

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James Holah named group executive head chef of Angela Hartnett Ltd

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"Power to the people!" - why chef Luke Holder is taking on the battle against plastic.

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1 Michelin Star Chefs: Angela Hartnett, executive chef and proprietor, Murano

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