Search results: Chefsplating

26 results

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Foie Gras & Confit Duck Leg Tart Strawberry & Balsamic Glaze / Compressed Strawberries...

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Citrus cured salmon. Roselle beetroot puree / pickled beetroot rose / salt baked...

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Cauliflower steak Cooked with miso and caramel, romesco sauce, beluga lentils caviar...

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Foie Gras & Duck Leg Terrine.Compressed Strawberries / Strawberry & Balsamic Glaze,...

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Grilled Jack's creek Angus striploin.Potato Dauphinoise / Compressed Heirloom Tomatoes...

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Black truffle omelette. Roasted King Oyster / bacon & shallot marmalade / Black...

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