How do you cook turbot? How long should you rest beef for? What is in season this month? Our recipe section can answer all of your ingredient, cooking and prep questions plus you can use the thousands of recipes created by chefs for chefs to inspire your next dish.
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Welsh Lamb with broad beans, turnip and tarragon
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Crispy lamb breast with local goats curd, young courgettes, nasturtium, burnt onion
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Roasted Rack Of Welsh Lamb with peas, broad beans, courgettes, feta, mint
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Sosban Llanelli lamb
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Fired! My main for Great British Menu 2017
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Pan Seared Loin of Welsh Lamb and Crispy Lamb Sweet Breads
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