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Roasted Grouse, from James Durrant of The Game Bird
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Grouse with bread sauce and game chips
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Upperwood Grouse "for two" with Smoked Lentils, Bread Sauce and Game Chips.
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Roast grouse, game chips, bread sauce with juniper and blackberries
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Pan seared loin of Roe deer, raw spiced and caramelised cauliflower, oats and nuts,...