Find the latest hospitality news, chef interviews, podcasts and industry guides all in one place. Take a look at which chef is leaving their role, who is opening the most anticipated new restaurant and join in the debate with our weekly topical editorials. You can also read blogs written by our members for our members.
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‘Changed my life’ – Former winners’ advice on entering Roux Scholarship
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MasterChef: The Professionals winners - where are they now?
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Tom Childs, head chef, Kerridge’s Bar & Grill: ‘I’ve got big shoes to fill’
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The Culinary World Reflects on the Passing of French Chef Michel Guérard at 91
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From Rzeszow to Roux Scholar: Karol Ploch’s Culinary Journey
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"I am so excited to be opening my first restaurant"