Find the latest hospitality news, chef interviews, podcasts and industry guides all in one place. Take a look at which chef is leaving their role, who is opening the most anticipated new restaurant and join in the debate with our weekly topical editorials. You can also read blogs written by our members for our members.
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‘We have to work 10 times harder now to get success’
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Daniel Watkins, executive chef, Holy Carrot: 'We're writing our own rules'
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MasterChef: The Professionals winners - where are they now?
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TSC Awards 2024: Who has made the shortlists?
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NEW VIDEO: "This menu is a reflection of what I really enjoyed cooking"
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Dominic Chapman announces new restaurant opening in Henley