Find the latest hospitality news, chef interviews, podcasts and industry guides all in one place. Take a look at which chef is leaving their role, who is opening the most anticipated new restaurant and join in the debate with our weekly topical editorials. You can also read blogs written by our members for our members.
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The Staff Canteen Live Networking Lunch in association with Santa Maria at The Elephant...
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What's Hot on Chef+ April 2018
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Member of the Month March 2018: Ben Pope
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Win: A signed copy of Russell Brown and Jonathan Haley's new book Well Seasoned
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10 minutes with: Alex Povall, Head Chef, Oystermen Seafood Bar and Kitchen
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The Roux Scholarship 2017 Final Six: Michael Cruickshank