Find the latest hospitality news, chef interviews, podcasts and industry guides all in one place. Take a look at which chef is leaving their role, who is opening the most anticipated new restaurant and join in the debate with our weekly topical editorials. You can also read blogs written by our members for our members.
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Alternative protein and regenerative agriculture: The food trends set to shape 2025
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Plates launching Farm and Retreat in France
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Star-studded line-up for 25th anniversary of Northcote Obsession
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Daniel Watkins, executive chef, Holy Carrot: 'We're writing our own rules'
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Great British Menu 2024: Everything you need to know, which chefs are competing, who...
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The Staff Canteen Live 2023: Networking lunch at The Barn at Moor Hall