Find the latest hospitality news, chef interviews, podcasts and industry guides all in one place. Take a look at which chef is leaving their role, who is opening the most anticipated new restaurant and join in the debate with our weekly topical editorials. You can also read blogs written by our members for our members.
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What’s Hot on Chef + in March 2019
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The Staff Canteen Live 2018 Networking Lunch at The Beehive
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Great British Menu 2016 blog by Jenna Lloyd: The South West Heat
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Great British Menu 2016 - South West heat
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Chef line-up for Great British Menu 2016 revealed
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Laura Crouch, head pastry chef, Marylebone Cricket Club, Lord's