Find the latest hospitality news, chef interviews, podcasts and industry guides all in one place. Take a look at which chef is leaving their role, who is opening the most anticipated new restaurant and join in the debate with our weekly topical editorials. You can also read blogs written by our members for our members.
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Lorna McNee, junior sous chef, Restaurant Andrew Fairlie
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Michelin Guide UK 2018: The full list including deletions
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The Boath House Hotel wants its Michelin star to be removed
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Michelin Guide UK 2017: The full list including deletions
