Find the latest hospitality news, chef interviews, podcasts and industry guides all in one place. Take a look at which chef is leaving their role, who is opening the most anticipated new restaurant and join in the debate with our weekly topical editorials. You can also read blogs written by our members for our members.
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Round-up: New venues for fish and chips, pub lunch and pastries
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TSC Awards 2024: Who has made the shortlists?
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Round-up: Indian restaurant-turned-bakery and debut project for top sommelier
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New restaurant opening for the team behind Ka Pao and Ox and Finch
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Galton Blackiston, Chef and Owner, Morston Hall - “I often think self-taught chefs are...
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The Staff Canteen Live 2024: Networking lunch at The Kentish Hare