Find the latest hospitality news, chef interviews, podcasts and industry guides all in one place. Take a look at which chef is leaving their role, who is opening the most anticipated new restaurant and join in the debate with our weekly topical editorials. You can also read blogs written by our members for our members.
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TSCLive Networking Lunch in association with Alaska Seafood at Adam Reid at The French
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We ask chefs what food trends they predict will be big in 2018
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Jason Hodnett is the new Executive Head Chef of Peckforton Castle
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Former Great British Menu contestant, Mark Ellis announces departure from Peckforton...
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Great British Menu 2015 blog by Katie Pathiaki: The North West Heat