Find the latest hospitality news, chef interviews, podcasts and industry guides all in one place. Take a look at which chef is leaving their role, who is opening the most anticipated new restaurant and join in the debate with our weekly topical editorials. You can also read blogs written by our members for our members.
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Rebecca Marshman: "I wanted to stick with pastry because it was a passion"
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The Staff Canteen Live 2024: Networking lunch at HIDE
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NEW VIDEO:'Tasting menus give us the ability to utilise more ingredients and give more...
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NEW VIDEO: ‘ultimately leaning on your team is the only way you can help bring together...
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Simon Attridge appointed Culinary Director at Claridge's hotel
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Craig Rogan appointed Head Chef of The Collective Leeds