The AA Restaurant Guide 2017 has announced the finalists in four of its categories ahead on the AA Hospitality Awards next month.
The shortlists are for AA Food Service Award, AA Housekeeper of the Year Award, AA Eco Hotel of the Year and the new AA College Restaurant Award.
AA Food Service Award
The AA Food Service Award recognises establishments who not only deliver excellent standards of restaurant service and hospitality but also have technical service skills, food and beverage knowledge of the highest standard and a clear commitment to staff training and development.
The three finalists for 2016 are;
- The Balmoral Number One - Edinburgh
- The Ritz - London
- Winteringham Fields - Winteringham
AA Housekeeper of the Year Award (sponsored by Aslotel)
This annual award, sponsored by Aslotel Limited recognises outstanding commitment and performance, identifying a housekeeper who goes above and beyond the call of duty.
The three finalists for 2016 are;
- Emma Lucking, Kettering Park Hotel and Spa, Kettering
- Nan McDowell, Crewe Hall, Crewe
- Heather Rothery, Rufflets Country House, St Andrews
AA Eco Hotel of the Year (sponsored by Belu)
The AA Eco Hotel Awards, sponsored by Belu, acknowledges independent hotels which have demonstrated a clear commitment to sustainability.
The AA judges have been looking for evidence of established policy and employee engagement. This includes employee training and changes made to operations, development of accountability and ownership of environmental targets as well as internal and external communication of environmental initiatives.
In addition, the judges looked at reduction of consumption of utilities, carbon footprint, waste management and pollution, a recycling programme and the use of sustainable products and local suppliers.
The four finalists for AA Eco Hotel of the Year 2016 are;
- Aviator - Farnborough
- Battlesteads Hotel, Hexham
- St Ermins Hotel, London
- Oakley Court, Windsor
AA College Restaurant of the Year Award (sponsored by People 1st)
The College Restaurant of the Year Award has been developed in conjunction with our partner People 1st, the leading workforce development expert for the hospitality, tourism, travel, passenger-transport and retail industries.
The AA College Rosette Scheme was designed to recognise the efforts of students, both front and back of house who are the future of our hospitality industry. Colleges within the AA College Rosette Scheme that have shown outstanding achievements in a realistic working environment have been put forward for the first AA College Restaurant of the Year Award.
Following applications from colleges, judging was held in London where industry experts put candidates through a series of practical tasks in order to shortlist three finalists. These finalists are;
- The Atrium, University College, Birmingham
- The Brasserie, Milton Keynes College
- Foxholes Restaurant, Runshaw College, Leyland
The AA Hospitality Awards will take place on 26 September at the Grosvenor House Hotel, Park Lane, London and will see 23 winners receive their awards as well as the announcement of the new three, four and five AA Rosettes and AA Red Star establishments.
