Dutch Yellowtail... Olive oil poached Dutch Yellowtail, avocado, radish… Olive water-brined @DutchYellowtail, poached in coal-smoked local olive oil, whipped avocado, dressed radish, garlic flowers, and garden greens. - What an amazing product. The versatility of the fish is something I didn’t expect—buttery when raw, and super meaty when cooked. I’ve really enjoyed testing and cooking with this sustainably raised fish. - This is a dish inspired by the flavours and ingredients that surround me in Soller, but the star of the show is the yellowtail. The fish is a joy to work with and can be used in so many ways. The hardest part was narrowing down all my ideas into one dish! #DutchYellowtail #amuse #oliveoil #avocado #TheFutureOfFish #AFishLikeNoOther - For the full list of ingredients and a step-by-step guide to make this recipe, go to www.DutchYellowtail.com

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