Imagine this; you’re driving to work and waiting at traffic lights. As the lights change the car behind pulls out and screeches around you and is off down the road. What do you think about that driver?
Then to make matters worse, as you’re driving along you notice out of the corner of your eye a teenager on a skateboard on the pavement just as he pushes an elderly lady out of the way. What do you think about this young man?
Then finally, as you arrive at work and walk into the kitchen you find your new head chef is late again for the second time in his first week with you but has sent a text to another member of staff simply to say he’ll be late. What do you make of these people?
Immediate thoughts
The chances are, if you are like the rest of us, your immediate thoughts are along the lines of, “that driver at the lights was a self-focused irresponsible jerk who doesn’t give a damn; that young man on the skateboard was obviously an aggressive callous youth and to top it off it seems our head chef is unreliable and lazy”!
This all may be true, maybe not but either way your assessment could lead to negative feelings, which by definition are unpleasant and could even prompt some response on your behalf that will damage your relationship with others.
Some years ago, in the late ‘60s, subjects in a psychology experiment were asked to read essays both for and against Fidel Castro, then they were asked what they thought about the authors who wrote in support of him.
When they were told the authors freely chose to take this position, of course, the readers rated them as having a favourable attitude towards the Cuban leader. However, even when they were told the authors had no choice and ‘for’ and ‘against’ was decided on the toss of a coin, readers STILL rated those who wrote in support as having more genuinely felt positive attitudes towards Castro than those who wrote against.
Fundamental Attribution Error
In other words, they found it difficult to accept or pay attention to the situation the writers faced and very easy to attribute sincere beliefs to them. This became known as the Fundamental Attribution Error; an idea we all would do well to think about before we act on our judgment of others’ behaviour.
It seems almost a default for us to see some behaviour and immediately believe the cause is something to do with the other person’s fundamental personality traits; “he’s self-focused & irresponsible” or “he’s an aggressive callous youth” or in the case of your head chef, that ”he’s unreliable and lazy”.
If we now think about all the external situational factors that the people above may be facing, what will be your thoughts about them when you find out that:
a) the driver had a passenger who had severed a finger in an accident and they had the finger in an ice bag, racing to get to the hospital before it thawed?
b) A skateboarder that had seen a flower pot falling from a balcony above the old lady?
c) Your head chef’s wife has been taken ill and is in hospital, so he’s been left trying to organise childcare and it’s the carer who isn’t turning up reliably that has made him late?
There have been many experiments since the Castro one, mostly verifying this bias we all seem to have, which is an almost automatic response to other people’s behaviour. (Interestingly, we don’t seem to have the same automatic bias when it comes to thinking about our own behaviour – then we automatically look for all the external factors that led us to behave this way).
Only human after all
So, if it’s an automatic human bias, and you’re only human, what can you do? Well, just by being aware of this you can stop yourself reacting to your first thoughts and just ask some questions about the other person’s circumstances.
This might just save a working relationship because after all, most people you’ve employed don’t turn up for work with the specific intention of behaving badly; so the key question is, “what made you do.......?”
Mike Duckett has a degree in psychology and is a member of the Occupational Psychology division, the Sports Psychology division & the Coaching Psychology Special Group of the British Psychological Society. He holds adiplomain Hypnotherapy & Cognitive therapy and is a certified NLP coach.
With over 20 years experience he was one of the pioneers of applying performance psychology to coach people in the hospitality industry to get the best from themselves, in areas such as creativity; leadership; optimism etc.
As a certified NLP Coach and ANLP Accredited Master Practitioner, Mike has clients ranging fromworld-renownedchefs, restaurateurs & sommeliers to up and coming staff in both the kitchen and front ofhouse. You can see more of Mike's blogs atcoachforsuccess.wordpress.com
In these challenging times…
The Staff Canteen team are taking a different approach to keeping our website independent and delivering content free from commercial influence. Our Editorial team have a critical role to play in informing and supporting our audience in a balanced way. We would never put up a paywall – The Staff Canteen is open to all and we want to keep bringing you the content you want; more from younger chefs, more on mental health, more tips and industry knowledge, more recipes and more videos. We need your support right now, more than ever, to keep The Staff Canteen active. Without your financial contributions this would not be possible.
Over the last 16 years, The Staff Canteen has built what has become the go-to platform for chefs and hospitality professionals. As members and visitors, your daily support has made The Staff Canteen what it is today. Our features and videos from the world’s biggest name chefs are something we are proud of. We have over 560,000 followers across Facebook, X, Instagram, YouTube and other social channels, each connecting with chefs across the world. Our editorial and social media team are creating and delivering engaging content every day, to support you and the whole sector - we want to do more for you.
A single coffee is more than £2, a beer is £4.50 and a large glass of wine can be £6 or more.
Support The Staff Canteen from as little as £1 today. Thank you.
The Fundamental Attribution Error : Blog by performance psychologist Mike Duckett
You may also like...
#blog
Is the four-day working week possible (or even desirable) in hospitality?
#blog
'I’ve been trying to write this piece for the past two weeks and each time I drafted it another nail in the hospitality coffin was hammered in and I had to rewrite it'
#blog
'Mr Chef-Wife is back to being stressed, stretched and over tired and it’s like his 4 months of rest never happened'
#blog
KnifeOfBrian: Tips and ideas to keep chefs sane through Coronavirus lockdown
#blog
'A bored chef is just as bad as a stressed one!'
#blog
Emma Underwood: 'We are only at the beginning of what will be a long, emotional and arduous test of our industry'
#blog
KnifeofBrian: 'The feeling of “what the fuck!” swept through the industry like its own unique natural disaster'.
#blog
Hugh Fearnley-Whittingstall's River Cottage in Bristol is set to close
#blog
'When you marry a chef, you marry the whole damn hospitality sector!'
#blog
The best bits - MasterChef: The Professionals 2019