1 Michelin Star Chefs: Yannick Alléno Owner Pavyllon, London. Run by head chef Benjamin Ferra y Castell
Yannick Alléno is the owner of Michelin-starred Pavyllon in London which is run by head chef, Benjamin Ferra y Castell.
- Other one Michelin star chefs
- In 2019 The Staff Canteen featured Yannick Alléno in the Featured Chef series - read the article and watch the videos
Holding a total of 16 Michelin stars across his 17 restaurants around the world, Legendary French chef Yannick Alléno opened his debut London restaurant, Pavyllon at the Four Seasons Hotel Park Lane in 2023, gaining his Michelin star for the London restaurant in the 2024 Michelin Guide.
Biography
From a young age, Yannick was immersed in the bistro run by his parents, and it was his grandmother who taught him to cook. By age eight, he'd set his sights on becoming a chef. Embracing the culinary heritage handed down by Auguste Escoffier, Yannick takes the fundamentals and transforms them to create his own unique interpretation.
Head Chef Benjamin Ferra y Castell is a highly skilled culinary talent who has honed his craft in renowned kitchens in France, America, Mexico and Switzerland. In 2018, he was headhunted by the Yannick Alléno Group for their seafood brasserie, 101 Dining Lounge, in Dubai’s One&Only hotel and five years later he was asked to head up the new opening of Pavyllon London.
Pavyllon London
Situated in the heart of London's exclusive Mayfair district, Pavyllon offers an elegant and sophisticated setting that perfectly complements its culinary offerings. The restaurant's interior exudes timeless luxury, with modern touches that create an inviting atmosphere for guests.
The menu at Pavyllon showcases a contemporary interpretation of French gastronomy. Each dish is meticulously crafted using the finest seasonal ingredients, sourced from trusted suppliers who share the restaurant's commitment to quality and sustainability.
Critics and diners alike have praised Pavyllon for its innovative approach to French cuisine and the impeccable execution of its dishes. Under the leadership of Benjamin, Pavyllon continues to push the boundaries of gastronomic creativity, offering guests an unforgettable dining experience that celebrates the artistry of French cuisine while embracing the vibrant energy of London's culinary scene.
Other Michelin Star Chefs
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