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Home smoked duck  breast with damson by Craig Sherrington
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Home smoked duck breast with damson by Craig Sherrington

A Taste of Morecambe Bay - Mackerel, Shrimps and sea herbs by Craig Sherrington
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A Taste of Morecambe Bay - Mackerel, Shrimps and sea herbs by Craig Sherrington

Red wine cured Halibut, seaweed amd sea buck thorne
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Red wine cured Halibut, seaweed amd sea buck thorne

Chocolate and Orange
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Chocolate and Orange

Potato and Corn.
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Potato and Corn.

Duck, Rhubarb, Hazelnut, Kale
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Duck, Rhubarb, Hazelnut, Kale