Burger
- 4 x Beyond Burger® Chicken-Style
Air Fryer Beyond Chicken-Style Caesar Burger
Air Fryer Beyond Chicken-Style Caesar Burger
35 min
Air Fryer Beyond Chicken-Style Caesar Burger by Beyond Meat
Preparation time 15 minutes
Cooking time 20 minutes
Serves 4
Ingredients
Caesar Mayonnaise
- 6 tbsp plant-based mayonnaise
- 1 tbsp lemon juice
- 1 garlic clove, minced
- 20g plant-based parmesan, finely grated.
Garlic Crouton Crumbs
- 1 thick slice of bread, cubed
- 1 garlic clove, minced
- 2 tbsp olive oil
Serving
- 4 x burger buns
- Little gem lettuce
- Plant-based parmesan, grated
Method
Caesar Mayonnaise
To make the Caesar mayonnaise, combine all of the ingredients and set aside.
Croutons
To make the croutons, place the cubed bread and minced garlic into a small bowl and drizzle with the olive oil. Mix well and set aside while the bread soaks up the oil. Meanwhile preheat an air fryer to 180ºC.
Once hot, remove the bread from the oil and shake off any excess. Place in the basket of the air fryer and cook for 8-10 minutes, shaking half way, until crisp. Set aside until cool.
Burger
Cook the Beyond Burger® Chicken-Style in the air fryer at 180ºC for 10 minutes, or until golden and cooked through.
While the burgers are cooking, use a pestle or the end of a rolling pin to gently crush the croutons.
Serving
When ready to serve, spread a little of the mayonnaise on the bottom of the bun, followed by a slice of lettuce. Top with the Beyond Burger® Chicken-Style, parmesan and crouton crumbs.
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