St John owners Fergus Henderson and Trevor Gulliver announce new Marylebone opening
Award-winning Jesse Dunford Wood announces new restaurant Harvest
Chef Alex Dilling to head up eponymous restaurant at the Hotel Café Royal opening September 1st
Richard Bainbridge, Jesse Dunford Wood: If your staff is getting poached, maybe you need to take a long hard look at your business
Margot Henderson OBE is opening a pub with rooms in Batcombe, Somerset
UK restaurant openings 2022: places to look out for next year
Jesse Dunford Wood, Parlour, Kensal Green
Parlour and Six Portland Road’s Chef-Owner, Jesse Dunford Wood, has announced that he will open his new restaurant Harvest in early 2023.
The chef-owner announced Harvest will open on Chamberlayne Road in Kensal Rise, offering diners a bright, light, all day restaurant.
Harvest is set to serve coffee & breakfast from the early morning, through to daily brunch, lunch, and dinner.
The restaurant will feature a range of colourful, seasonal, British led menus that are expected to evolve throughout the day.
The menus will change regularly placing a focus on contemporary vegetarian dishes which will complement the British coastal fish, and direct-from-farm meat, with Jesse having built these wonderful supplier relationships over the last 20 years of running professional kitchens in the UK.
The drinks offering will be wine led with refined cocktails and a strong non-alcoholic offering.
Welcome to the family
— Jesse Dunford Wood (@dunfordwood) November 6, 2022
Harvest Restaurant Opening 2023
@harvestrestaurantuk@sixportlandroad@parlouruk@dunfordwood pic.twitter.com/kUgaXFH18F
Harvest will offer forty seats inside, as well as a secret heated covered garden in the back for thirty, and a front terrace.
The team are hoping for restaurant to be an important part of the local community, as well as being special enough for destination dining.
Interiors will be led by Ben Masterton-Smith from Transit Studio with a focus on natural colours, lots of wood, aiming for a lived in and comfortable atmosphere. This will be alongside Hugh Dunford Wood, Jesse’s father, wrought iron wall art.
Jesse looks forward to welcoming you to Harvest, joining to his restaurant family alongside Parlour, which has remarkably just celebrated its 10th year, and Six Portland Road which has now been open for 2 years.
In these challenging times…
The Staff Canteen team are taking a different approach to keeping our website independent and delivering content free from commercial influence. Our Editorial team have a critical role to play in informing and supporting our audience in a balanced way. We would never put up a paywall – The Staff Canteen is open to all and we want to keep bringing you the content you want; more from younger chefs, more on mental health, more tips and industry knowledge, more recipes and more videos. We need your support right now, more than ever, to keep The Staff Canteen active. Without your financial contributions this would not be possible.
Over the last 16 years, The Staff Canteen has built what has become the go-to platform for chefs and hospitality professionals. As members and visitors, your daily support has made The Staff Canteen what it is today. Our features and videos from the world’s biggest name chefs are something we are proud of. We have over 560,000 followers across Facebook, X, Instagram, YouTube and other social channels, each connecting with chefs across the world. Our editorial and social media team are creating and delivering engaging content every day, to support you and the whole sector - we want to do more for you.
A single coffee is more than £2, a beer is £4.50 and a large glass of wine can be £6 or more.
Support The Staff Canteen from as little as £1 today. Thank you.
Support Us
CONTRIBUTE
Award-winning Jesse Dunford Wood announces new restaurant Harvest
St John owners Fergus Henderson and Trevor Gulliver announce new Marylebone opening
Chef Alex Dilling to head up eponymous restaurant at the Hotel Café Royal opening September 1st
Richard Bainbridge, Jesse Dunford Wood: If your staff is getting poached, maybe you need to take a long hard look at your business
Margot Henderson OBE is opening a pub with rooms in Batcombe, Somerset
UK restaurant openings 2022: places to look out for next year
Jesse Dunford Wood, Parlour, Kensal Green
