The Staff Canteen's most popular Instagram Images for 2017

The Staff Canteen

Editor 29th December 2017
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It was a great year for our Instagram in 2017! We now have over 107,000+ followers worldwide and we had some amazing #InstaTakeover moments with top chefs around the globe!

 Let's recap the most popular Instagram images from @thestaffcanteen feed in 2017; as voted for by our followers! 

JANUARY

Grilled tiger shrimp, Thai coconut sauce, charred pineapple 

 @oli_harding

FEBRUARY

Cornish Hake, curry sauce, cabbage and coriander

@cheftombrown

MARCH

Lamb rump, smoked garlic mash, cavolo Nero, burnt onion purée, crispy capers, leek ash

@chefjud

 

APRIL

Lamb fillet

@chef_johnhermans

 

MAY

Mango and coconut

@gregcadoni⠀⠀

JUNE

Dumplings with tofu and roasted chilli

@andreas.nicoletti

JULY

Cheese Selection from the @LauncestonPlace Instagram Takeover

@ben_murphychef

AUGUST

Scallops, sauté veg and citrus red wine glaze

@chefalexanderquintero

SEPTEMBER

Octopus, garlic, tomato

@j_oakley

OCTOBER

Welsh lamb rump and rib, baby gem, mint, aubergine

@mattwaldron77

NOVEMBER

Filet, Yukon and white truffle purée, onion brûlée, chanterelles, Demi, porcini dust

@ryneharwick

Stay tuned to find out what the most popular pic was in December!

[If you're interested in taking over our Instagram for a day behind the scenes or for a special event, please email: jenna@thestaffcanteen.com for more details!]

 

 

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