Our Top Ten Instagram Images September 2021

Here at The Staff Canteen, we have a group of dedicated members who share their images on the website regularly but we also want to see some new followers in our top ten, so create your account and start posting today!

Each month, we shortlist and feature the ten most liked chef images on our Instagram feed. The 3 lucky chefs whose images get the most likes will win a TSC mug! 

1: Dry age beef tartare / bbq bone marrow/ soufflé potatoes by @mrgcuisiniere

2.  Fillet of wild sea bass, sautéed ceps, scallop, yellow wine and chive sauce by @cheftomfraser

3. Mussels, nduja, gremolata by @lewis.de.haas

4. Pan-fried fillet of Cornish bass with shellfish sauce⁠ by @mark_a_reid

5. Treacle cured venison loin, brown butter mash, girolle mushrooms, variegated kale by @chef_rogulskij

6. Lemon meringue, coconut sorbet, matcha and lime by @davejohnhall

7. Onglet brushed with jus de cuisson. Almond mole. Garlic and bone marrow crumb. Courgette infused with garlic and thyme by @peckhamchef

8. Thyme & honey cake, mirabelle plum chutney, ragstone by @laura_kimber

9. Duck Breast x Endives x Beetroot Puree x Pickled Cherries ⁠by @thomlemercier

10. Confit pork belly, parsnip, Roscoff onion, and blood orange jus by @peter_mp

If you want to feature in September's Instagram Top Ten, keep posting your great pictures on your TSC member's profile and using #thestaffcanteen on Instagram and we'll share the best!