Our Top Ten Instagram Images December 2019!

The Staff Canteen

Editor 9th January 2020
 0 COMMENTS

We've had lots of great images posted on The Staff Canteen website throughout 2019! here are the final top 10 Images images of last year: 

Each month, we shortlist and feature the ten most liked chef images on our Instagram feed. The 3 lucky chefs whose images get the most likes will win a mug from The Staff Canteen. 

1. Roast turkey breast, traditional stuffing crust, turkey fat roast potato, cabbage and chestnut parcel, cranberry compote, gravy by Alan Higgins (@alanhigginschef)

 

2. Rabbit saddle stuffed with rabbit liver, carrot and apple caramel, turnips and rabbit jus by Kareem Roberts (@brokedinner)

 

3. Hand dived scallops, salt-baked celeriac, venison salami crumb, vanilla and apple vinaigrette, burnt apple puree by Chris Niven (@chefchrisniven

 

4. Torched hake on buttered leeks, samphire and pickled cucumber with a smoked shellfish and chorizo bisque by Mark Coulton (@markchef_)

 

5. Quail wellington by James Oakley (@j_oakley)

 

6. Partridge, beetroot, fig by Sean Kelly (@stationroadlochness)

 

7. Octopus carpaccio, sundried tomatoes and basil oil by Aleksandrs Prihodjko (@aleksandrsprihodjko)

 

8. Mullet, pork dashi, fermented cucumber gel, fennel puree, pork belly, dill by Leonardo Carvalho (@leocarvalhoprofessionalcook

 

9. Angus loin, pumpkin with bacon, bone marrow butter, fermented garlic powder, puree white corn, pork sauce with peas and mustard seed by Leonardo Carvalho (@leocarvalhoprofessionalcook)

 

10. New forest strawberries, white chocolate parfait, basil and lime ice cream, meringues by Lee Ladislav Poustevnik (@chefleeladislavpoustevnik)

 

If you want to feature in January's Instagram Top 10, keep posting pictures on your Chef+ profile - we check every day and share the best images!

>>> The Chef+ app is free to download. 

   

ADD YOUR COMMENT...