Monica Galetti creates limited edition menu for Searcys The Gherkin

A unique culinary experience at Searcys The Gherkin by Monica Galetti, star of BBC’s MasterChef: The Professionals will be  available during limited dates between
January and February 2016.

The menu will be heavily inspired and influenced by Monica’s passion for seasonal produce and head chef Renee Miller will oversee the execution and delivery of the menu.

>>> Read: 10 minutes with: Monica Galetti

Monica says of the experience: “I am delighted to create a special menu for Searcys The Gherkin, which is such an iconic landmark in London. Inside and outside the building you can appreciate the stunning architecture, which makes it an inspiring place for a private members club and restaurant. It is an exciting concept to create a menu for a limited public opening of this interesting venue.”

With seasonality at the heart of the dinner series, the menu includes the best of winter offerings. Dishes include starters such as black curry scallops, with main dishes such as short rib of beef and pumpkin tart, and finishing the menu off, tempting puddings such as Guinness and
Ginger Float.