The Ledbury, holder of two stars in the Michelin Guide UK, has been voted the UK's number one restaurant by OpenTable diners.

The Lebury remains in pole position fending off competition from the likes of Gordon Ramsay's self-titled restaurant which has three stars in the Michelin Guide UK and Heston Blumenthal's two Michelin-starred, Dinner to claim the top spot in OpenTable's 100 best restaurant in the UK 2016 list.

1) The Ledbury
The Ledbury opened in 2005, with Brett Graham as Head Chef ,supported by a young and energetic team including Sous Chef Greg Austin, and Restaurant Manager Darren McHugh. 

>>> Read more: Brett Graham, The Ledbury, London

2) The Five Fields

Chef Patron Taylor Bonnyman, working in collaboration with Head Chef Marguerite Keogh offers elegant and playful modern British cooking with an emphasis on native British produce, much of which coming from the restaurant's own kitchen garden.

>>> Read our feature with Taylor Bonnyman here

3) Dinner by Heston Blumenthal

Opened January 21st 2011, Focusing on the revival and modernisation of traditional British recipes, the menu at Dinner by Heston Blumenthal features simple contemporary dishes inspired by Britain"s historic gastronomic past and recipes.

4) Chez Bruce

Bruce Poole and Nigel Platts-Martin opened Chez Bruce in 1995. From the outset, it was their intention to serve the very best food and drink but within a relaxed, informal yet thoroughly professionally orchestrated environment. 

5) The Art School Restaurant

The Art School Restaurant is located in the stunning lantern room of the Victorian 1888 ‘Home for Destitute children’ building on Sugnall Street and is merely a stones throw away from Hope Street and Liverpool city centre. 

6) The French Table

You can expect a warm welcome at The French Table. Seasonal changing menus using top quality ingredients carefully sourced from a small team of suppliers. 

7) Typing Room

Town Hall Hotel’s restaurant by Chef Lee Westcott, Typing Room, has opened to critical acclaim. The 40-cover restaurant is Lee’s first solo venture and offers a refined European menu showcasing and focusing on the British seasons. 

>>> Read our feature with Lee Westcott here

8) Restaurant Gordon Ramsay

Holding three Michelin-stars, it provides elegant and unsurpassed modern French cuisine using the very finest seasonal ingredients and employing both classic and modern techniques. 

Inspired by the constant changing of the seasons, Michelin-starred Fera at Claridge's is a creative and natural take on modern British cuisine. 

>>> Related: Fera at Claridge's: a year in pictures

10) Clos Maggiore

Clos Maggiore is an oasis of calm in the heart of Covent Garden. Influenced by the stylish country inns of Provence and Tuscany its unique interiors create a warmth and intimacy enjoyed by both business and private parties. 

>>> You can view OpenTable's top 100 best restaurants in the UK 2016 list here

This year, OpenTable's 100 best restaurants in the UK 2016 was determined by analysing more than 465,000 reviews from more than 5,600 restaurants across the UK which were all submitted by verified diners.

>>> Read more of the latest news here