Gordon Ramsay Group expands with four new appointments

The Staff Canteen

Editor 3rd March 2016
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Gordon Ramsay Group announces four key appointments within its 29 strong team of restaurants as it continues its expansion. 

Stuart Gillies has been promoted from Managing Director to CEO focusing on the organisation's strategic growth and the brand’s culture while Andy Wenlock will take over from Stuart as Managing Director.

David Kerr joins the company as its new Financial Director from his previous role at the Private Member's Club, Home House along with Charlie Glynn who has been appointed the Group's new People Director after her departure from the coffee shop chain, Harris & Hoole.

Gordon Ramsay said: “It’s a very exciting time at Gordon Ramsay Group and we’ve created some new strategic roles as we enter the next phase of development. I’m very excited for Stuart, who’s been with the group for over a decade and a driving force in our international growth, as well as Andy Wenlock who will excel in the role of Managing Director. I’m looking forward to working closely with these talented individuals as the Group continues to mature and grow."

The new executive team will concentrate on refining and leveraging the brand’s core values, together with growing the portfolio of restaurants to offer a diverse range of best-in-class dining experiences globally.

The Gordon Ramsay Group has a total of 29 restaurants globally and 6 Michelin stars, with international restaurants from Europe to the US, the Middle East and Asia.

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