Food On The Edge 2016 Copenhagen launch: In Pictures

The Staff Canteen

Editor 29th April 2016
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Last week saw the launch of Food on the Edge 2016 festival in Amass Restaurant, Copenhagen with founder Michelin-starred chef JP McMahon.

The evening saw three of the most well known nordic chefs collaborate with JP McMahon, Food On The Edge Founder, to produce a range of snacks which were served to guests.

>>> Read more on JP McMahon here

 

The collaborating chefs were Christian Puglisi of Relae restaurant in Copenhagen, Matt Orlando of Amass Restaurant in Copenhagen and Michelin Star chef and restaurant owner Sasu Laukkonen of Chef & Sommelier in Helsinki, Finland; all of whom will travel to Ireland in October to participate in Food On The Edge 2016. See the night in pictures here:

>>> Read: Massimo Bottura and Michael O'Hare among those speaking at this year's Food on the Edge conference

>>> Read more on Food on the Edge 2016

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